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Barley flour is a non-wheat flour made by grinding barley grains. It offers a mild, nutty flavour and is a source of fiber, complex carbohydrates, ...
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Barley flour is a non-wheat flour made by grinding barley grains. It offers a mild, nutty flavour and is a source of fiber, complex carbohydrates, protein, and iron. Barley flour can be used in various baking applications, including breads, cakes, and pancakes, and as a thickening agent in soups and sauces.
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Price
Regular price
$2.50
$2.50
Regular price
Sale price
(SKU: 38717)
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