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Pattu red split lentils, also known as Masoor Dal, are a type of red lentil that have been split in half and have their outer skin removed. They ar...
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Pattu red split lentils, also known as Masoor Dal, are a type of red lentil that have been split in half and have their outer skin removed. They are a quick-cooking, easy-to-digest staple in many cuisines, particularly in India.
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$7.50
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