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Tapioca flour, also known as tapioca starch, is a white, gluten-free flour derived from the cassava root. It's a popular ingredient in gluten-free ...
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Tapioca flour, also known as tapioca starch, is a white, gluten-free flour derived from the cassava root. It's a popular ingredient in gluten-free baking, acting as a binder and adding a desirable texture to baked goods like cakes and biscuits.
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Regular price
$4.95
$4.95
Regular price
Sale price
(SKU: 39048)
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