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Chora wadi is a type of dumpling made from ground Chora (cowpea) lentils, sun-dried, and lightly spiced. They have a rich, concentrated flavor and ...
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Chora wadi is a type of dumpling made from ground Chora (cowpea) lentils, sun-dried, and lightly spiced. They have a rich, concentrated flavor and are commonly used in Indian and Pakistani cuisine, either pan-fried and added to a liquid dish or cooked directly in a gravy to thicken it and add flavor.
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$6.95
$6.95
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(SKU: 39041)
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